Saturday, January 02, 2010

Bacon wrapped dates

These are always a hit, and disappear was no exception!

Serves 14

20 medjool dates
3/4 cup shredded Asiago cheese
1/2 pound bacon strips, cut in 1/2

  1. Preheat oven to 375F
  2. Slice dates to expose pit, and remove (don't slice all the way thru)
  3. Stuff with shredded cheese and close them up
  4. Wrap with bacon, and skewer with toothpick to keep bacon from unraveling
  5. Bake on cookie sheet for 15 minutes; flip, and cook for 15-20 more minutes (30-35 minutes total), or until bacon is crisp.
  6. Let cool for at least 5 minutes before serving.

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